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Bolognese Spaghetti
Recipe

Bolognese Spaghetti

Ingredients:
  • 500g Spaghetti
  • 3 tbsp vegetable oil
  • Water
  • Salt and pepper
  • Rosemary
  • 1 tbsp Parmesan cheese
  • Bolognese sauce
Preparation

Add salt to boiling water and add the spaghetti. Also, pour some oil into the water. Drain the water and add the bolognese sauce. Mix the spaghetti with salt, pepper, and rosemary. Serve by topping with sauce, spices, and grated Parmesan cheese.